Definitely got glutened here from the gluten free pizza. Even if this place didn’t have massive cross contamination issues, the gf pizza sucked. Not worth your time, money, or bowels.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
We really enjoy their gluten free pizza. It is a bonus you can build your own with their ingredient options. Staff will ask wether it is a preference or an allergy and treat accordingly.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They use the same press for dough as their regular pizzas. One time I had symptoms of gluten, one time I did not. Ingredients are often cross contaminated. I'd not eat here if I were celiac.
No
Grandson wanted pizza after a quick stop at Earth Fare and I thought I would not be able join in .
Pleasantly surprised they had a gluten free option, staff then asked if this was a glove change , I stated yes as I am celiac. They had a separate space for dough prep and a mat to place GF pizza on in oven.
I had no reaction after dining and will return for sure.
Just happy to know there are options for us who Gluten Free is not a lifestyle choice but a necessity, as it is hard when you sense at restaurants that they have an attitude less than serious about GF as related to Celiac due to the trendy GF , Vegan lifestyle of some.
Yes
Good experience here - person who took order made the person who made my GF crust pizza change gloves, and they used a special mat under the pizza in the oven. But of course he had the usual “we cannot guarantee …” disclaimer. No GF dessert options though.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Don’t trust this place!!!! SO MUCH CROSS CONTAMINATION it’s a nightmare. And if you tell them it’s an allergy: prepare for a staff temper tantrum. Unreal. I threw my pizza away rather than risk getting sick.
— Not at all
— Not Much/None
— Poor
Pizza was great however, cross contamination has me nervous. I saw the employee handling regular dough hand the gal that was going to make my GF pizza the black liner. I called it out and asked to please have a glove change with a new liner. They did it with no questions asked. Gal got sauce from a different area. All seemed great. Then the employee that got my pizza out of the oven placed my pizza down. When he moved it the black liner wasn't completely covering the table where part of my pizza was placed. Unfortunately, I will be the next test subject of possible cross contamination at Blaze Pizza.
— Somewhat
— Some
— Excellent
The BEST pizza! They have gluten free and dairy free options which is awesome. I’ve never had a bad reaction here, the food is excellent and the staff are very knowledgeable. They change gloves, utensils, everything. I love coming here!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza was good until I got severely ill. May not be cross contaminated while making, however once it’s in the oven it’s fair game as it’s touching everywhere normal pizza is fired.
— Not at all
— No gluten-free information on the menu
— Some
— Average