Excellent pizza! I had the regular GF crust and it was quite tasty. I also have to give them credit for switching out the crust twice when they pulled them out and they had small rips in the bottom. They said it was already fragile, so they wanted a good one. Excellent customer service!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza is so good. Eat here many times and staff always walk me through how they are taking the precautions to make sure it’s gluten free. They also have 3 types of gluten free crusts!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
1st time ate there, it was so good. No reaction. 2nd time it was burnt. They messed up our order. I sent message to corporate ( they wasn’t answering their phone) they sent my free pizza coupon. Tried them again think it was a new employee that messed up order. Nope-bad. Went in to get it, they wasn’t using parchment paper or foil in the oven for gf. ( I seen them take it out of oven) they were told up front it was allergy, it’s really celiac but they seem to understand allergy better. We won’t go back. It was a mess. No way they can keep you safe with that type of mess.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average
My first time at Blaze Pizza and it was delicious. Blew the similar Piology out of the water. The staff is used to working fast, so I requested that one person take care of me from start to finish since I have Celiac. She prepared me a delicious cauliflower crust pizza that had a pan below it to prevent cross contamination in the oven. She also used separate sauce and cheese. I added pepperoni, sausage, peppers and olives -- the meats in particular tasted great. Thanks!
— Very
— Some
Never had a problem. I’m Celiac.
Yes
Friendly staff, but the pizza was so greasy ! Dripping off the pizza. The crust tasted good but soggy. Would not recommend .
My family and I have been here many times since me and my brother were diagnosed and each time they have been very knowledgeable about celiac. I've never had any problems and this is definitely one of the best experiences I've had since being diagnosed.
Yes
gf crust flattens on separate press put gf pizzas on a pan in oven not on the bricks. I have eaten here a few times and I am a celiac no problems
Not celiac friendly but they really try with changing their gloves and have a different bin for Gluten free sauce. Good pizza! Love the amount of choices.
No
Love their gluten free pizza!
I always have a great experience here. They ask if you are gluten free for allergy or preference. If you say allergy they change gloves and have 1 worker dedicated to your pizza. They use separate utensils and a separate prep are. I have celiac disease and am very sensitive and I have never had a problem!
Yes
Definitely NOT celiac safe. Great option if you choose gf for lifestyle reason but really unsafe for celiac. They think they understand the disease and gf and they make some accommodations like hanging their gloves but there are common prep areas, the food toppings are touched by multiple gloved hands so all of the bins end up contaminated and the final prep area is messy. If you are celiac and sensitive there is too big of a chance of cross contamination.
No
Good experience here - person who took order made the person who made my GF crust pizza change gloves, and they used a special mat under the pizza in the oven. But of course he had the usual “we cannot guarantee …” disclaimer. No GF dessert options though.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Don’t trust this place!!!! SO MUCH CROSS CONTAMINATION it’s a nightmare. And if you tell them it’s an allergy: prepare for a staff temper tantrum. Unreal. I threw my pizza away rather than risk getting sick.
— Not at all
— Not Much/None
— Poor
Pizza was great however, cross contamination has me nervous. I saw the employee handling regular dough hand the gal that was going to make my GF pizza the black liner. I called it out and asked to please have a glove change with a new liner. They did it with no questions asked. Gal got sauce from a different area. All seemed great. Then the employee that got my pizza out of the oven placed my pizza down. When he moved it the black liner wasn't completely covering the table where part of my pizza was placed. Unfortunately, I will be the next test subject of possible cross contamination at Blaze Pizza.
— Somewhat
— Some
— Excellent
The BEST pizza! They have gluten free and dairy free options which is awesome. I’ve never had a bad reaction here, the food is excellent and the staff are very knowledgeable. They change gloves, utensils, everything. I love coming here!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza was good until I got severely ill. May not be cross contaminated while making, however once it’s in the oven it’s fair game as it’s touching everywhere normal pizza is fired.
— Not at all
— No gluten-free information on the menu
— Some
— Average