I was staying at the Omni for a conference. There were a few days that we didn’t have time to go out for lunch. Really they didn’t seem that sure about gluten free options at this location, but they did have gluten free buns. I got the grilled chicken on a gluten free bun with honey mustard. I asked them to change gloves and use a clean work space and they did. I didn’t seem to have a reaction.
— Not very
— No gluten-free information on the menu
— Not Much
— Good
This goes for any chic fil a in my experience: I've never gotten sick from them, which is fantastic. However, many times I've been given moldy bread and other times they're out of the bread. They're always considerate and kind, and I can tell they do their best with what they're given, but it's just not always a pleasant experience.
They have celiac free but it's only like 2 options to eat
Chick-fil-A offers gluten free grilled chicken nuggets and many locations have dedicated fryers for fries. Check with your location if cross-contamination is a concern for you.
This Chikfila was not knowledgeable about GF protocol at all, avoid if celiac.
— Not at all
The new restaurant takes GF seriously. We’ve had no issues. My son (15) is celiac’s. We always confirm before ordering and have had no problems with the staff or food.
— Very
— Some
— Excellent
I heard that they are celiac-friendly and wanted a quick bite on the go. This was the first time I'd gone since my diagnosis, so I went in because I was nervous about making sure it was safe for me to have it. The person who took my order had limited knowledge, maybe a recent hire. I was glad it was not very busy, and the manager took the opportunity to explain to both of us the process. Not only they have a few gf items marked on the menu, but if you tell them you have an allergy, they make sure to alert the staff, so they clean the area, utensils and change gloves before preparing the meal. They have a separate fryer for the fries, too.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Same with all Chick-fil-A places, they offer a gf bun that comes packaged so no cross contamination. I always order the grilled chicken sandwich and sub the bun. Never gotten sick and fries are fried in separate fryer.
— Somewhat
— Most/All
— Excellent
We recently found out that they have a gluten free bun so my wife and I had to try it. We had grilled chicken sandwiches on the gluten free bun. The bun is still wrapped in its prepackaged bag when your food arrives so you can be certain it doesn’t come in contact with any cross contamination. It’s really nice to have a fast food option for those times when you are in a rush. It’s also very nice to be able to get an entire gluten free meal instead of only an item or two.
— Gluten-free items are marked on the main menu
— Some
— Good