On the main menu, there was a QR code that said scan for gluten-free. I scanned it and it took me to every ingredient that they serve in a spreadsheet. It was not user-friendly I couldn’t even see where things matched up because it was so big on my phone. It was a little stressful. I ended up just ordering a club sandwich with the gluten-free bread. They did ask if it was preference or allergy. My sandwich did come with an allergy toothpick on it so I’m hoping they took all measures on that.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
We had a lovely lunch this afternoon. Deborah was absolutely wonderful and extremely accommodating to my various allergies. She went above and beyond to make sure my food was safe. They have good procedures against cross contamination. It was also delicious and very affordable.
— Very
— Most/All
— Excellent
I usually get the chicken quinoa power bowl here. I have not gotten sick and I always tell the server that I have a gluten allergy. I have heard that they do use shared equipment when toasting the gluten free bread so if you’re sensitive I’d stick with the bowls.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Somewhat
— Some
— Good
I love first watch! They are definitely branching out and now have a GF menu. If you are going to go to this location - ask for Rebekah! She is the best and is so careful! The management is aware of celiac and has taught their staff well overall. I do stick to quinoa power bowls due to my issues with rice flour, but for a standard celiac, the options here are great and the taste is next level!
— Very
— Some
— Good
My wife is celiac. We have eaten there a dozen times without problems. She would be sick before we get to the car if contaminated. Thought I should write this review.