didn’t try the gf toast, only had eggs, hash brown potatoes and bacon. everything was tasty and I didn’t get sick.
Ordered the Cobb salad with a side of gf toast. Specified about having celiac and asked if they could not use the same toaster as normal bread and was assured it would be okay. Waited an hour for the food and put it in the Nima and gluten was found. Waited additionally for the new food. Very slow service and lack of knowledge on food safety. Don’t come here if you are sensitive.
No
Celiac aware such that they knew they didn’t have a dedicated toaster and told me. My omelette also came out with an “allergy” tag in it.
We had a lovely lunch this afternoon. Deborah was absolutely wonderful and extremely accommodating to my various allergies. She went above and beyond to make sure my food was safe. They have good procedures against cross contamination. It was also delicious and very affordable.
— Very
— Most/All
— Excellent
I usually get the chicken quinoa power bowl here. I have not gotten sick and I always tell the server that I have a gluten allergy. I have heard that they do use shared equipment when toasting the gluten free bread so if you’re sensitive I’d stick with the bowls.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Somewhat
— Some
— Good
I love first watch! They are definitely branching out and now have a GF menu. If you are going to go to this location - ask for Rebekah! She is the best and is so careful! The management is aware of celiac and has taught their staff well overall. I do stick to quinoa power bowls due to my issues with rice flour, but for a standard celiac, the options here are great and the taste is next level!
— Very
— Some
— Good
My wife is celiac. We have eaten there a dozen times without problems. She would be sick before we get to the car if contaminated. Thought I should write this review.