Le Macaron

1 rating
$ • Bakery
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Cookies, Dessert
3251 20th Ave
San Francisco, CA 94132

Most Recent Reviews


Celiac

Overall Rating

Review


Unexpected GF macarons at Stonestown! Posted sign notes that the macarons are GF; another sign listed allergens. At checkout, we noticed GF ice cream cones as well. Definitely worth a look if you're there.

Celiac friendly?

Yes

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Cookies
  • Dessert

Categories

  • Bakery
  • Kid Friendly

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Reviews of this Chain

Symptomatic Celiac

Overall Rating

Review


We walked in thinking they would not have any dairy and gluten free options. Much to our surprise, all of their macarons are gluten free and made with almond flour and 3 types were dairy free —raspberry , mango, key lime. A fantastic experience!! Make sure to stop in!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


So delicious. What a treat. Cough up the money for six and you will be happy. Our favorites were pistachio, lemon, and red velvet.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


This bakery markets their macarons as being made of gluten free ingredients, but please note that all of the products being sold (including those made with gluten) are prepared and made in the same area. I thankfully asked an employee before purchasing anything about wether they were safe for celiacs and if they were made with the other baked goods and I was told that it was probably best to avoid buying anything due to a risk for cross contamination.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

Celiac

Overall Rating

Review


Very nice clean and friendly place

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Clearly marked items, never been sick

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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