They take a few precautions to prevent cross contamination upon request, its "hit" or "miss" sometimes. Ordered Anything/Everything Salad, baked potato (always order potato unsliced to prevent contamination). Will NEVER order a steak again! They have to clean grill & order takes 45 mins-1 hr to prepare (even when they're not busy).
— Somewhat
— Separate gluten-free menu
— Some
— Good
I usually get the steak and steamed broccoli with a side salad (no croutons) just be aware that their butter is NOT GF. So no baked potatoes. Otherwise the food is great and our server was very helpful.
— Somewhat
— Not Much
— Excellent
Asked for GF menu. Server had to get it from manager. It arrived looking well-used, but it was provided. Servers not familiar with GF. Pork chops are delicious!
— Not very
— Separate gluten-free menu
— Some
— Good
Gluten free menu. Great service. I have many sensitivities and they took the time to address every one!!! Ask for Samantha!!!!
Yes
They do, in fact, have a GF menu. It is surprisingly comprehensive, and there seemed to be a good understanding of the need to protect me from cross-contamination.
— Somewhat
— Most/All
— Good
Called to see if they had gf buns in stock. The chick who answered was rude w zero manners, and acted like I was speaking another language before saying “no”!
I frequent this establishment often with no issues. I always let our Server know “gluten free due to Celiac Disease” before we order. I usually get a filet mignon steak with sweet potato or sirloin steak salad (no croutons) with grilled shrimp as appetizer. Caution: Grilled shrimp comes on a bed of rice that’s not gluten free, so be sure to tell them no rice.
— Very
— Some
— Excellent
Staff were very knowledgeable about the menu. Gave recommendations based on what I asked about. Waitress ensured food was all prepared separately to the best of their abilities. Overall great experience and great food.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
While there is a HUGE risk of cross-contamination (not an issue for me) Logan’s now has a gf menu. You have to ask for it at the host stand, and there is quite a variety of choices.
— Somewhat
— Separate gluten-free menu
— Some
— Average