Olive Garden

I met a group here and was not planning on eating. I was told the gf spaghetti is cooked in different pots in a different area. I didn’t get sick at all — I have celiacs and am very sensitive.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Have eaten there a few times and have not gotten sick. The zuppa toscana soup is now gluten free and the salad is as well, if you tell them to absolutely not put croutons on, even if they forget and try to pick them off, I will know. One time the manager came over to tell me how much extra care they were going to give my pasta dish. So...I’m good here...not many places I can say that about.

the previous review was written by someone with an agenda, he writes the same thing about many restaurants.

My son is gluten intolerant and I have found olive garden to be an excellent option for him with no reactions in many visits. My only wish is that their gluten free menu had a more extensive gluten free section for him.

Celiac friendly?

Yes

gluten free menu has nothing for kids unless you buy the steak or adult size gluten free pasta and spend 16 bucks on a meal for a 3 year old.

I used to love Olive Garden’s GF pasta but about six months ago I got really sick after eating here and thought it was a fluke. Just tried again tonight and the exact same stomach pain like nails working through my bowels. Not sure what’s going here but it’s too painful to try again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Ordered gluten free rotini with meat sauce and a salad with no croutons. They immediately asked if I had an allergy. I told them I have a sensitivity and they sent out a manager to let me know my food would be prepared separately and that they would use separate cookware/ utensils to prepare my food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Average

we got the feeling that something happened, since they'd previously been more lax with measures, but they were being extremely careful and understanding with all of the allergies we told them to look out for this time. the kitchen manager came out to talk to us and there seems to be new measures in place that are an instantly fire-able offense. our waiter was attentive and kept coming to check on us in case we needed anything. there were also several other people nearby with allergies that we were able to overhear. they also took very good care of them, as far as we could tell. they still don't have much of a selection, but it's good and convenient if you want to eat out for a special event.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for lunch
• Good with other allergies

Menu hasn’t changed in years, so your options are the same. However, you have to specify each portion of the meal separately. I ordered the GF pasta with red meat sauce, with salad as my side. She brought out a salad with croutons on top and said mine was in there! I said no, and as I was finishing she brought me an “individual “ salad without croutons and wouldn’t refill it. She also handed me the breadsticks… as if!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

FANTASTIC EXPERIENCE! I am Celiac and I eat regularly at Olive Garden. This location on Jonestown Rd, Harrisburg, PA, goes above and beyond! Waitress was very knowledgeable and volunteered information like, “I informed the kitchen of your Celiac and they will change gloves and use extra precautions.” Then the manager came to our table and said he had been made aware of my gluten sensitivity and he talked with kitchen. Great food with full assurance. I had my usual: Zuppa Toscana, rotini pasta with meat sauce, 2 sausages. No issues at all - I’m very sensitive!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent