Olive Garden

8 ratings
$ • Italian Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Pasta

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

Safety Rating
4 ratings

As rated by the community

13835 Lakeside Cir
Sterling Heights, MI 48313

Most Recent Reviews


Celiac

Overall Rating

Review


Garbage food. Not gluten free, not fresh and not worth a dollar

Celiac friendly?

No

Updated 4 years ago read full review

Overall Rating

Review


There is a severe lack of gluten free items on the menu and even when I get salad without croutons they usually have them in there anyway. Last time I told they waitress there waas croutons in my salad and she took it back, picked them out and gave me the same salad. Not good!

Celiac friendly?

No

Updated 6 years ago read full review

Celiac

Overall Rating

Review


Poor GF menu choices and nothing you couldn't do at home that would probably taste a whole lot better - beware of croutons on the salads (ask for without)

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu
  • Pasta

Categories

  • Dinner
  • Italian
  • Kid Friendly
  • Late Night
  • Restaurant
  • Takeout

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More Reviews


Overall Rating

Review


Terrible gluten free menu. Barely any choices, and the ones you get are lacking in flavor. The staff is never knowledgeable about their gluten free menu. I have tried it a few times because my family loves the restaurant and they can eat gluten. I hate going there!

Celiac friendly?

No

Updated 7 years ago read full review

Gluten Intolerant

Overall Rating

Review


I only trust eating the salad here and a chicken breast. My son gets the gf pasta and it's pretty good.

Updated 8 years ago read full review

Overall Rating

Review


Gluten free pasta was way over cooked. Sauce was good but gooey pasta ruined the dish.

Updated 10 years ago read full review

Overall Rating

Review


I've gone several times and I have gotten sick every single time. The staff doesn't understand cross contamination for celiac. Besides that the food isn't very good the pasta is always undercooked and I always find crunchy pieces.

Celiac friendly?

No

Updated 10 years ago read full review

Overall Rating

Updated 12 years ago read full review

Reviews of this Chain

Gluten Intolerant

Overall Rating

Review


I used to love Olive Garden’s GF pasta but about six months ago I got really sick after eating here and thought it was a fluke. Just tried again tonight and the exact same stomach pain like nails working through my bowels. Not sure what’s going here but it’s too painful to try again.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Hashimoto's

Overall Rating

Review


Ordered gluten free rotini with meat sauce and a salad with no croutons. They immediately asked if I had an allergy. I told them I have a sensitivity and they sent out a manager to let me know my food would be prepared separately and that they would use separate cookware/ utensils to prepare my food.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Gluten Sensitive

Overall Rating

Review


we got the feeling that something happened, since they'd previously been more lax with measures, but they were being extremely careful and understanding with all of the allergies we told them to look out for this time. the kitchen manager came out to talk to us and there seems to be new measures in place that are an instantly fire-able offense. our waiter was attentive and kept coming to check on us in case we needed anything. there were also several other people nearby with allergies that we were able to overhear. they also took very good care of them, as far as we could tell. they still don't have much of a selection, but it's good and convenient if you want to eat out for a special event.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dinner
  • Good for lunch
  • Good with other allergies
Gluten Intolerant

Overall Rating

Review


Menu hasn’t changed in years, so your options are the same. However, you have to specify each portion of the meal separately. I ordered the GF pasta with red meat sauce, with salad as my side. She brought out a salad with croutons on top and said mine was in there! I said no, and as I was finishing she brought me an “individual “ salad without croutons and wouldn’t refill it. She also handed me the breadsticks… as if!!!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Celiac

Overall Rating

Review


FANTASTIC EXPERIENCE! I am Celiac and I eat regularly at Olive Garden. This location on Jonestown Rd, Harrisburg, PA, goes above and beyond! Waitress was very knowledgeable and volunteered information like, “I informed the kitchen of your Celiac and they will change gloves and use extra precautions.” Then the manager came to our table and said he had been made aware of my gluten sensitivity and he talked with kitchen. Great food with full assurance. I had my usual: Zuppa Toscana, rotini pasta with meat sauce, 2 sausages. No issues at all - I’m very sensitive!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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