I ate the blackened salmon with a loaded baked potato. Also got the browned butter as a sauce. So good! The manager came out to make sure she understood my dietary restrictions so she could communicate them to the chef.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Being a patron prior to my gluten allergy this restaurant was a favorite. However this visit I was very nervous about ordering even though I called ahead and spoke to management upon arriving. The GF menu was extremely limited, the taste of the naked Atlantic Salmon (cooked perfectly though!!) was beyond bland, disappointing and my meal was missing an item. Most importantly service was poor and lacking in ever area from arriving to departing, however I didn’t get sick! Covid-19 has had a negative effect on this chain, hopefully they can improve. My husband’s non GF food was a 10 for him!
— Somewhat
— Separate gluten-free menu
— Not Much
— Below Average
Fantastic! They have a very nice GF menu with a disclaimer about cross contamination, but many of the GF menu options are logically created to avoid it. I enjoyed the the Jumbo Shrimp and Lump Crab appetizer wirh my niece, then had the Caribbean Lobster Tail, that came with mashed potatoes and broccoli that had red pepper flakes. Excellent meal, and experienced no issues, and I'm a Celiac. The restaurant is quite large, there may be some wait, but it will be worth it.
Yes
Decent gluten free menu (lots of seafood). Great service. Knowledgeable staff.
Server was extremely knowledgeable and the manager came in to ensure all items were celiac safe. Very well handled and tasted amazing even came with a little wooden stick that says prepared GF
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
It was a terrible experience unfortunately. When we sat down I asked for the gluten free menu and let the waitress know of my intolerance/allergy. She assured me they would be cautious in the kitchen and sent the manager over to assure us we’d be well taken care of. After ordering they brought out my food with the fish I asked for but with the dirty rice. The dirty rice is not what I ordered nor was it even on the gluten free menu. The manager came over and I explained to him how my plate was mistaken and he then said “so you want broccoli not the rice” and I told him that it’s not the mistake of the order it’s the fact that it’s clearly not gluten free. They then sent my new plate 25 mins later which I understand maybe they were understaffed but when someone comes with an allergy I thought it would’ve been a priority and I would expect the manager to be informed with this kind of thing.
— Not at all
— Separate gluten-free menu
— Some
They just have a small gluten free menu, but it was delicious. The manager came by to ask about my allergy and confirmed that my order was gluten free. I don’t know about cross-contamination since I’m not celiac, but I was very pleasantly surprised by how seriously they seemed to take allergies.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
The measures were not apparent. I had naked Salmon with green beans. The service was excellent!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Good Food , several options, The bread is so good but is not gluten free.