Red Robin

We were assured before going that they were very comfortable with celiac. change gloves, dedicated fryers.. daughter had a reaction within 30 minutes so definitely NOT safe!!!

Celiac friendly?

No

Told the waitress I was celiac and REQUIRED gluten free food. Since the kitchen either forgot and pushed aside our order we finally got our order roughly 40 minutes later. I guess on the high side the meal was comped by an apologetic manager but I do not like being treated as a 2nd class citizen because I have celiac and the staff does not care or has disdain for GF preparation. I recommend steering clear of this place for a while.

Well, thighs have changed and their bottomless fries are NO LONGER GF. Corp has changed the recipe some new coating. Avoid now. Check the Allergen Menu as some of the burgers are no longer listed.

My favorite gf place for a burger.

Diners beware! The last 2 visits at this Red Robin have been riddled with issues. The first visit I explained to the sever that I am allergic to wheat (anaphalatic), placed my order for gluten free bun and gluten free sweet potato fries. Took one bite and knew I was going to be In trouble. The fries were placed in the same frier as onion rings. The manager tried to assure me that would never happen. I had her smell the fries...she believed me then.

We decided to try the restaurant one more visit. This time the the kitchen manager and manager couldn't decide if the fries were wheat free or gluten free based on the corporate website. I opted to skip the fries all together and just eat the burger. My husband ordered regular fries and they reeked of fried onion rings! He has no allergies, so not a big deal for him other than the fries tasted horrible. But placing fries in onion ring fry vats is a normal practice for this location.

In my opinion, the staff both kitchen and wait need to be better educated on how important it is to serve gluten free food. If that can't be done just don't claim to do so...it's ok. Much better than making a customer extremely ill.

The gluten free menu is limited. You get a binder for food allergies. So you'd think the waitress would ask which allergy and make sure your food isn't contaminated. NOPE. I told her I have a gluten allergy but she didn't write it down.

I got a house salad (thank god I brought my own dressing - not a very big selection) without croutons and sweet potato fries.

I have been sick ever since. I guess not frying the fries in contaminated oil is too much to ask for.

-If you go there and you are a vegetarian like me just go with a salad without croutons and fruit.

Celiac friendly?

No

Yum! Love their gluten free bun!

We have eaten here three times in the last six weeks. I'm super sensitive and didn't get sick. The burgers and fries were very good. Please always remember that you need to be specific and PLEASE be your own best advocate with your server. Double check when you order and when you receive your food ....EVERYWHERE.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Even though there were options for gluten-free bread, I wanted fries more than the bread and I didn’t need both. I got the impossible burger and although I would’ve loved another option for a sauce like mayo and cheese, they didn’t have vegan options, but it was delicious and came out with purple sticks to mark celiac safe and I had no reaction! It was all really good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for egg-free
• Good for fish-free
• Good for grain-free
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers online ordering
• Offers outdoor seating

Good

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The staff are consistently well informed about what constitutes a gluten free diet. They mark all items that are gluten free from the kitchen with a purple food stick to let the staff know it's an allergy friendly item and to be careful. The fries are made in a dedicated fryer. Our son loves going here because of the food and the atmosphere. Kid friendly for sure!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They were so helpful when I spoke to them about my situation. I was able to enjoy a great meal with zero stress. The safe food is delivered with purple sticks and I was so grateful everything was clear. I will be back again for sure.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent