I frequent this establishment often with no issues. I always let our Server know “gluten free due to Celiac Disease” before we order. I usually get a filet mignon steak with sweet potato or sirloin steak salad (no croutons) with grilled shrimp as appetizer. Caution: Grilled shrimp comes on a bed of rice that’s not gluten free, so be sure to tell them no rice.
— Very
— Some
— Excellent
From Kansas City but visiting family here, girl friend really wanted Logan's, manager came out and we discussed everything, had to look up the gluten free menu online but they said they'd clean grill and have due diligence in preparing. I was iffy reading the reviews but apparently they've gotten new management since. I'd definitely recommend this Logan's.
Yes
Not very helpful to GF people. Go to others in the chain and I get helped. I ate there, not sure what effect it had as I was already slightly sick.
Does not deserve a star. Manager discouraged me from eating there. There is not a gluten free menu. Just a statement to consult with staff. I left because of manager attitude.
Have eaten here twice since diagnosed. Both times I ordered a sirloin steak, baked potato and salad no croutons. Got sick both times. I won’t be back.
— Not at all
— Not Much
— Average
Awesome! This specific location has a seperate gluten free menu but make sure you inform the waitress of the severity of your allergy (if cross contamination needs to be considered). They did a great job of ensuring my meal was delicious. I got the Ribeye, loaded baked potato, and loaded sweet potato! Definitely recommend as a safe option for celiacs!
— Somewhat
— Separate gluten-free menu
— Some
— Good
Awesome! Talked to one of the staff about my allergy as I came here with my softball team during the world series week! I was able to get steak (no seasoning) but it was still good, a loaded baked potato, and a loaded sweet potato! There were other options but those are just the ones I chose. This place was very helpful in considering cross contamination. MENU: You must ask for an allergen list for this location specifically as they don’t have things marked GF on their menu.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
They do, in fact, have a GF menu. It is surprisingly comprehensive, and there seemed to be a good understanding of the need to protect me from cross-contamination.
— Somewhat
— Most/All
— Good
Called to see if they had gf buns in stock. The chick who answered was rude w zero manners, and acted like I was speaking another language before saying “no”!