Once seated we were told to order via a QR code at the table. I informed the woman who ended up being the GM and a Celiac (!!!) herself of my Celiac status and she said for me to come to the counter to order. While she wasn’t the one to entered my order she did come to ensure it was being entered correctly. I’m also dairy and egg free and they were able to accommodate with a veggie and bacon scramble, side of potatoes and fruit. It was delish, especially the potatoes. She ensured me that as the GM and a Celiac herself they have many precautions in the kitchen- potatoes are grilled separate from other items, toast has a separate roasted outside of the main kitchen space, etc. Definitely go!!!
— Very
— No gluten-free information on the menu
— Some
— Excellent
Not allergy safe. Told them I had a gluten and dairy allergy and food cane back covered in cheese. Not many gluten free options. Service was poor too.
No
fantastic. ate here 3 times. most of the menu is mexican dishes that are naturally GF. they also have a delicious wagyu burger with no bun.
Yes
No GF pancakes, substitutions make dishes safe. Decent selection, service is quickest during brunch to turn tables over. An extra star had they dedicated a few items specifically GF
No