I’ve always had great experiences here. They have gluten free bread you can sub for regular and they also offer oat milk for coffee if you’re lactose intolerant. The staff has always been quite knowledgeable about gluten free. This is one of my regular breakfast places, I don’t know why the reviews are so bad…
— Very
— No gluten-free information on the menu
— Some
— Excellent
Menu not marked. They have an online menu where practically everything is marked as having gluten due to being served with toast. Server not very knowledgeable. They did have gluten free toast and we asked they not toast it since we made the assumption they’d use the regular toaster.
I had a vege omelette and my daughter had eggs, bacon and fruit from the kids meal. With a side of gluten free toast. We did not get sick.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average
Not safe. I've gotten sick 2 out of 3 times eating here. They're always so rushed. I tell my server to be safe because of CD and clean the cooking area but who knows what's happening in the kitchen. I won't be back.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average
My orders been completely wrong every time I've been there. One time I ordered a power bowl no bread it had bread so they tlhad to remake it. then ordered an Italian omelette I got a vegetarian. They kept asking if I wanted gluten Free bread I'm afraid to be honest.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
Very busy place. Wait staff not terribly knowledgeable but very willing to ask the kitchen. Got a couple of requests about the order wrong but were quick to correct. There is GF toast, but that’s about the only GF carb option. We’ve had better luck at other breakfast places like Another Broken Egg. No one got sick.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Waitress was very knowledgeable and ensured there is a separate area and cooking stations for preparing the food!!
— Somewhat
— Some
— Excellent
Waitress had good knowledge of gluten free. Optional gluten free bread in substitution. Separate preparation space. I have celiac and didn’t get sick. Will go back
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Probably a lot of cross contact here, but they do have gluten free bread so I was able to get a breakfast sandwich and home fries. The food was flavorful, the staff were efficient and the prices were fair.
— Somewhat
— Some
— Excellent
We had a lovely lunch this afternoon. Deborah was absolutely wonderful and extremely accommodating to my various allergies. She went above and beyond to make sure my food was safe. They have good procedures against cross contamination. It was also delicious and very affordable.
— Very
— Most/All
— Excellent
I usually get the chicken quinoa power bowl here. I have not gotten sick and I always tell the server that I have a gluten allergy. I have heard that they do use shared equipment when toasting the gluten free bread so if you’re sensitive I’d stick with the bowls.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent