Review of Impact Kitchen
88 Queens Quay W, Toronto, ON M5J 0B6, Canada
Overall Rating
Review
I had the chicken soup with sourdough bread (the slice was a little small, could have used butter), and I took some baking home. The chocolate seal salt cookie was to die for. So soft!! I felt extremely safe eating here knowing it was dedicated gluten free.
Safety
Is ALL the food in this establishment gluten-free?
— Yes, the establishment is dedicated gluten-free
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
