2022 Update:
I was in Nashville a couple months ago for a buddies bachelor party & ate here again twice with no issues. They clearly train all their staff the same way, and even though this place doesn't strike you as the type of place to take this stuff seriously, they clearly do. Still 5/5 on safety & food!
Original 2018 Review:
I didn't even have to mention the word gluten when I got here. As soon as I said, 'Hey I have celiac.' the guy cutting the meat started changing his gloves, got a fresh cutting board from the back and cut everything from fresh stock. Super smooth, straight forward process, which is a nice change. Food was pretty good too.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent