Very good food and careful about cross contamination. Not a dedicated kitchen but they use different utensils, cutting boards, etc. Venison stew was very yummy, but the roasted garlic and pesto was my favorite!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?