I ordered my 'usual' from the GF menu and explained I was also dairy free. I ordered the sweet potato without honey butter, cinnamon and sugar - ie completely dry. Our server seemed completely disinterested. There were 2 large parties dining so we had to wait a long time for our food. When the food finally arrived my sweet potato had traces of sugar - I suspect sugar had been added and scraped off. I hope the same had not happened with the honey butter - I do not know what honey butter tastes like because I have never been able to eat it. I did not complain - after the long wait I just wanted to eat and go home.
I have eaten at many Outbacks with no problem - if this had been my first visit I would be reluctant to visit again.
— Somewhat
— Separate gluten-free menu
— Some
— Good
I go here often and order off the GF menu. Never have a problem and the servers are always willing to go ask questions in the kitchen.
I got sick despite their claim to have GF. They have a lot of options but they are still not GF because of cross contamination. This would be an okay place if I was on a GF diet for preference but not for allergies.
No
They have a GF menu but they do nothing to train their staff in the kitchen or out front. I get sick here. However other locations do educate the staff.I wish the company would do a better job across the board.
Extensive gluten free menu, but poorly trained staff. I have tried to eat here several times, each time thinking that maybe the last time was just bad luck, but I end up sick every time. Too bad - the company itself has made a great effort to provide a menu for us celiacs, to the point of making their fabulous signature dessert gluten free. I only wish that the staff understood the importance of avoiding cross-contamination.
For a chain restaurant they are great. Up front about the possibility of cross contamination. But they are very careful. They have a gluten free menu,you just have to ask. And if it is on there menu and it can be made gluten free with just a few changes, they'll make it for you
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Loved the Steak and Sides, they have a GF menu and are very aware of allergies. Solid selection of gf options including a dessert that I look forward to trying next time
— Somewhat
— Some
— Excellent
I had the chili and the mashed potatoes because I wasn’t really feeling a steak that day. Gluten free menu is available but with somewhat limited choices if you don’t feel like having steak.
— Somewhat
— Some
— Below Average
Horrible, will not go back
Had a GF menu but half the things on the menu were no longer available. Had to repeat gf salad order twice and it was still brought out wrong. Waiter could have cared less.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor
I ordered the gluten free Shrimp and Steak combo. it's only GF when the shrimp are not placed on a piece of toast.
My dinner arrived with the Shrimp on toast. I asked to check if the toast was GF. The server returned with a small plate stating the toast contained gluten and offered to remove the piece of toast or the shrimp and toast.
I explained that they had to remake the meal which they did.
Therefore, beware when eating here. The staff is not properly trained!!
— Not at all
— Separate gluten-free menu
— Some
— Good