I went for the unlimited brunch. I wrote to them on Facebook the night before and they were quick to reply, to answer my questions and verify with the kitchen staff. They made me a special plate, as the normla format is plates to share. They asked about cross-contamination and made me potatoes that they cooked in a separate station, just for me. I am asymptomatic so I cannot be 100% certain that it was legit, but I had a great experience and they seemed to take it seriously!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent