Food is pretty good. They have a separate gluten free menu.
— Somewhat
— Most/All
— Good
Whenever I’m in Long Island and aren’t sure where to grab lunch or dinner, I usually end up here. They offer a decent amount of gf options and can make some plates gf upon request. The servers also seem knowledgeable on the topic and have been helpful every time.
Of the times I’ve been here, I have only been glutened once and it was on an extremely packed day. As I’ve recently learned, even restaurants that are typically safe have a higher chance of cross contamination when they’re busy. So, while I recommend the food, I also strongly recommend coming when the restaurant is not busy. If there’s almost no seating then look elsewhere, especially if you’re celiac.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I went here last week they are good but they don’t have many kid options or anything gluten free for dessert
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average
The gf flatbreads are delicious. I was told the flatbread is made on designated boards for gf.
— Very
— Separate gluten-free menu
— Some
— Excellent
Many options to choose from and staff is knowledgeable about what is safe. Amazing shrimp and grits, flatbreads, venison chops, salads, and soups. There is usually a gf dessert option. The vodka used in their specialty cocktails is gluten free.
Yes
Very happy with the service n the food because I have celiac disease n the food was great 👍
The waitress rolled her eyes when I asked about kitchen segregation, I said 'I'm sorry, I just need to be careful - I get really sick." She gave the "we deal with PLENTY of food allergies.."
If I had a dollar for every time I got that kind of response and then had problems... So I ordered a salad.
Their menu is gluten sensitive because they can't guarantee there will not be cross contamination in the kitchen. I asked questions to the waiter who was not knowledgeable of celiac disease or how the food was prepared in the kitchen. I feel that's poor training on the part of management. you can't offer a menu for different food allergies and know nothing about it as a waiter. there aren't many options on the gkuten sensitive menu. for this reasons they get a 3. I'd rate them a 4 otherwise on the friendliness of the staff, the atmosphere, and the taste of the food. important to note that I did NOT get sick from eating the food.
very good food! I'm extremely sensitive to gluten and cross contamination,as I have celiac disease, and I did not get sick! not a huge selection, but still decent. I got the cannoli (without the shell) for dessert and it was to die for. I'd go back for that alone!
Yes
Very few GF options for salads with protein
NO DESSERTS
Why isn't price on GF menu?
great staff. romantic and fancy. great gf menu. great food.
had the rotisserie half-chicken, no reaction!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Found this place via the app. Highly recommended by us. GF flatbread is made in house and was greatly enjoyed. Jacques provided outstanding recommendations and service
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
Has GF menu, staff very knowledgeable and helpful. Food was good.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Terrible - pretty sure all of my food was badly contaminated. I did not eat anything that explicitly had gluten in it, but still got very sick.
Also they brought out bread with one of my appetizers, even after I clearly specified I couldn’t eat gluten.
— Not at all
— Not Much/None
— Below Average
We have been dining here for many years. We are never disappointed with the food and how careful they are with GF. Highly recommend.
— Very
— Most/All
— Excellent