Really nice, they have a gluten free menu with a lot of choice. Not sure about cross-contamination.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
I had a great lunch at Yard House. They have a dedicated gluten free menu with a lot of options. I had the turkey club on a gluten free bun and it was delicious!! It's been many hours and no inkling of a glutenening - I'm very sensitive but not celiac.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Ordered salmon kale salad from the gluten sensitive menu after explaining carefully to the server that it was extremely important that food was cooked separately and no cross contamination could be tolerated. The salad then arrived with Croutons on it. Went through the entire discussion again with the server and was assured that it would be cooked again from scratch. Second salad arrived without croutons and assurances that it was cooked separately. Feeling ill within an hour of leaving the place. Unbelievable they have no clue what gluten free means.
No
Dedicated menu and waitress knew to ask me about the fryer!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
This was my first time eating at Yard House since my Celiac diagnosis. There are several gf options available (I looked them up on the screen that comes on each table). I ordered the chicken avocado sandwich, and it was very tasty! Unfortunately, the gf bun fell apart, but I am used to that. The waitress let me know the sandwich comes with fries in a shared fryer, so after I declined she suggested a side salad (without croutons) and with the lemon vinaigrette. I had a good experience here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Happy they have a GF menu with a good amount of options.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Love this place. Food was good and experienced no problem with cross contamination. Great location.
— Very
— Most/All
— Excellent
I’ve been here a hand full of times and they aren’t consistent with their answers. Avoid the chips they are fried in a shared frier. If you get the tacos and you get the Spanish rice, send it back because it isn’t gluten free. Ask the right questions and talk with the manager to ensure your meal is safe.
— Somewhat
— Not Much
— Average